Making One Of The Most popular dishes 'Chili Chicken' At very home Looks Tough But is Super Easy, So in this post i will tell how to make Chili Chicken At your very home with This Easy Recipe.
Ingredients You Need
- Boneless chicken cut into small cubes(1 whole chicken)
- One Big tablespoon Of tomato sauce
- One tablespoon of chili sauce [As Your Taste like]
- One Tablespoon Soya Sauce
- 2 tablespoons vinegar
- 6 green chilies
- 4 big onions (Thinly chopped)
- 1 heaped tablespoon corn flour
- 2 eggs
- 1 teaspoon ajinamoto
- Refined cooking oil
How to make Chilli Chicken?
Wash the chicken pieces and dry
them. Marinate the pieces with 1 tablespoon Soya sauce, 1 tablespoon
vinegar, 1/2 tablespoon tomato sauce, 1/2 table spoon chili sauce and
enough salt.
Beat the eggs and pour them on the chicken pieces. Add half a tablespoon corn flour and mix well the whole mixture. Allow it to stand for 2 hours.
Beat the eggs and pour them on the chicken pieces. Add half a tablespoon corn flour and mix well the whole mixture. Allow it to stand for 2 hours.
Drain excess liquid and store in a
container. Heat oil in a pan and fry the chicken pieces. Keep the fried
pieces in a separate container. In the left over oil fry the green
chilies and chopped onion slightly. Pour the excess liquid stored
earlier. Stir continuously. Add the chicken pieces. Pour the rest of the
sauces and a pinch of salt. Mix the 1/2 tablespoon corn flour with a
little of water and pour in the pan. Add the ajinamoto. Stir well and
serve hot.
