If you love cakes and you can't eat it because of you are vegetarian or you don't like eggs or Some other reason. My point is Why Don't you make a super tasty eggless cake at your home, Its super easy to make and it don't cost you much. So follow below recipe and learn How To Make Eggless Chocolate Cake At Home.
Ingredients
- 1/4 plus 1/8 cup flour
- 1/4 cup caster sugar
- 1 1/2 tbsp. cocoa powder
- 1/8 tsp. salt
- 1/4 tsp. baking soda
- 1/4 cup water
- 1/8 cup vegetable oil
- 1/2 tbsp. vinegar
- 1/2 tsp. vanilla
- Icing sugar, for dusting
Method
- Preheat oven to 180 C / 350 F. Grease a mini baking pan.
- In a bowl, stir together flour, sugar, cocoa powder, salt and baking soda.
- In a separate bowl, whisk water, oil, vinegar and vanilla.
- Add wet mixture to dry and whisk until smooth. Pour batter into prepared pan.
- Bake for 20 to 25 minutes or until a toothpick inserted in the center comes out clean.
- Cool 10 minutes; then carefully run a knife around the edges of the pan, between the cake and the pan. Turn the pan over and let the cake ease out of the pan.
- Dust with Icing sugar and serve with whipped cream, chocolate frosting, ganache or chocolate sauce.
